{"product_id":"dinner-is-served-a-history-of-dining-in-england-1400-1900","title":"Dinner is served: A history of dining in England, 1400-1900","description":"\u003cp\u003eThe history of dining in England from 1400 to 1900 is explored through detailed accounts of culinary practices, social customs, and evolving table manners. Hart Davis provides a comprehensive examination of how food culture reflected societal changes during this period.\u003c\/p\u003e\u003cp\u003eFrom the library of John Russell Taylor.\u003c\/p\u003e","brand":"Hart Davis","offers":[{"title":"Default Title","offer_id":57127428653381,"sku":"PL-3877-106_1","price":11.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/5194\/2981\/files\/download_b4fa2509-e77e-4ca7-9f39-d3ebfb329f69.jpg?v=1770990371","url":"https:\/\/theprivatelibrary.co.uk\/products\/dinner-is-served-a-history-of-dining-in-england-1400-1900","provider":"The Private Library Book Company Ltd","version":"1.0","type":"link"}